Q&A: JULIA

Directors Betsy West + Julie Cohen + editor Carla Gutierrez participated in a Q&A with HamptonsFilm Executive Director Anne Chaisson following the East Coast Premiere of JULIA at the 29th Annual Hamptons International Film Festival.

Now playing in theaters across the US.

JULIA brings to life the legendary cookbook author and television superstar who changed the way Americans think about food, television, and even about women. Using never-before-seen archival footage, personal photos, first-person narratives, and cutting-edge, mouth-watering food cinematography, the film traces Julia Child’s 12-year struggle to create and publish the revolutionary Mastering the Art of French Cooking (1961), which has sold more than 2.5 million copies to date, and her rapid ascent to become the country’s most unlikely television star. It’s the empowering story of a woman who found her purpose—and her fame—at 50, and took America along on the whole delicious journey.

Location: Guild Hall, East Hampton, NY
October 8, 2021
🎥: 91 East Productions