Food and knowledge in Renaissance Italy : Bartolomeo Scappi's paper kitchens / Deborah L. Krohn.
By: Krohn, Deborah L [author. ].
Material type:
TextSeries: Visual culture in early modernity Publisher: Farnham Surrey : Ashgate Publishing Limited, [2015]Description: xvii, 249 pages, 16 unnumbered pages of plates : illustrations (some color) ; 25 cm.Content type: text | still image Media type: unmediated Carrier type: volumeISBN: 9781409446712; 1409446719.Contained works: Scappi, Bartolomeo. Works. Selections.Subject(s): Food writing -- Italy -- History -- 16th century | Scappi, Bartolomeo | Cookbooks -- Italy -- History -- 16th century | Illustrated books -- Italy -- History -- 16th century | Engraving, Renaissance -- Italy | Cooking in art | Cooking -- Italy -- History -- 16th century -- Sources | Cooking, Italian -- History -- 16th century -- Sources | Scappi, Bartolomeo | Cookbooks | Cooking | Cooking in art | Cooking, Italian | Engraving, Renaissance | Food writing | Illustrated books | Italy | 1500 - 1599Genre/Form: History. | Sources.DDC classification: 641.594509/031
Note: Includes bibliographical references and index.Source of acquisition: Gift of Deborah L. Krohn, 2015.
| Item type | Current library | Collection | Call number | Status | Date due | Barcode | Item holds | |
|---|---|---|---|---|---|---|---|---|
| Special Collections | New York Academy of Medicine Rare Book Room | Special Collections | TX 645 K93f 2015 | Available | 3068101876563 |
Total holds: 0
Includes bibliographical references and index.
Gift of Deborah L. Krohn, 2015. NNNAM
