Entertain with Style

Ina's Chocolate Truffles
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Wreaths You Can Eat

Cinnamon Roll Wreath

Have guests enjoy this pull-apart treat with coffee or tea.

Pull-Apart Deviled Egg Wreath

Parsley and scallions color the herby green filling for the wreath.

Struffoli

Giada's classic recipe is an Italian family tradition.

Decorating Ideas for Christmas

More Holiday Entertaining Inspiration

Make-Ahead Recipes

Appetizers in 30 Minutes

Showstopping Roasts

More Celebratory Favorites

Hot Corn Dip

Creamed Corn with Bacon

White Truffles

Spinach and Feta Rugelach

Candied Walnuts

French String Bean Salad

Herbed Gravy

Roasted Leg of Lamb

Tablescape Centerpiece - Candy Castle Cake

Rack of Pork with Pear-Apple Compote

Creme Brulee

Melting Snowman Cake

Brown Butter, Rosemary, and Lemon Popcorn

Popcorn with Rosemary Infused Oil

Butter Spritz Cookies

Roast Prime Rib of Beef with Yorkshire Pudding

Cheese Strata with Ham and Tomatoes

Gorgonzola-Pear Toasts

Holiday Roll Ups

Praline Bacon

Baked Ham with Brown Sugar Honey Glaze

Chestnut Honey-Baked Pears Stuffed with Mascarpone

Slow-Cooked Collard Greens

Snow Globe Cookies

Pomegranate Glazed Pork

Roasted Red Pepper and Walnut Dip

Salt Cod Dip