Indonesia slowly adapts to wheat market

By Bree Swift
October 21 2019 - 10:00pm
Deputy director PT Indofood Sukses Makmur Tbk and Indonesian Flour Millers APTINDO representative Erwin Sudharma (left) with GIWA chief executive Larissa Taylor, keynote speaker Desianto Budi Utomo, vice president PT Charoen Pokphand Tbk and chairman Indonesian Feed Millers Association GPMT and Ralph Addis, Department of Primary Industries and Regional Development director general.
Deputy director PT Indofood Sukses Makmur Tbk and Indonesian Flour Millers APTINDO representative Erwin Sudharma (left) with GIWA chief executive Larissa Taylor, keynote speaker Desianto Budi Utomo, vice president PT Charoen Pokphand Tbk and chairman Indonesian Feed Millers Association GPMT and Ralph Addis, Department of Primary Industries and Regional Development director general.

MILLENNIALS, or generation Y, are predicted to take the lead of Indonesia's economy, including its wheat flour market, over the next five years.

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