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Konnichiwa Bruce, our fellow travel enthusiast!

Buckle up, because we're embarking on a journey to the Land of the Rising Sun – Japan! 

Having just returned from an unforgettable adventure that spanned the neon-drenched streets of Tokyo to the serene temples of Kyoto, I'm brimming with stories of my second time to Japan, and eager to share a taste of this captivating country. This trip felt like a homecoming, and while it was somewhere between whirlwind tour and slow travel, it was absolutely an immersion into a culture both rich in tradition and bursting with modern marvels.

Tokyo: A Feast for the Senses
The first leg of our adventure began in the heart of Tokyo, a city that's a kaleidoscope of ancient shrines nestled amidst towering skyscrapers. We stayed in Setagawa, an up and coming, artsy neighborhood on the outskirts of Tokyo. Our accommodations were in a fantastic, traditional yet modern Ryokan (Traditional Japanese lodging with tatami floors and rice paper walls), included a daily traditional Japanese breakfast, and an onsite Onsen (communal hot spring), with a sauna and cold plunge as well.  We took in the sights and eateries in the neighborhood including a visit to Shirohige's cream puff factory for a one-of-a-kind, handmade Totoro cream puff.  While in Setagawa, we embarked on a healthy walk over to the Gotokuji Temple, also known as the “Lucky Cat” shrine – adorned with thousands of mini, ceramic red and white “beckoning cat” statues.

From there we set out to Shibuya and were swept up in the electrifying energy of Shibuya Crossing, the world's busiest intersection, a pulsating sea of humanity that's a must-see for any visitor. In contrast, on another day we wandered through the serene Meiji Shrine, its emerald gardens adjacent to Yoyogi Park, offering a quiet respite from the urban buzz.  

Food in Tokyo (and Japan for that matter) is an art form. Ramen stands on every corner beckoned with steaming bowls of noodle bliss, while tiny hole-in-the-wall restaurants offered the freshest sushi we've ever tasted where otoro and bluefin tuna melted in our mouths. And I lost count of all of the Izakayas that we tried. The Tsukiji Fish Market was another ‘don't miss’ where we lingered amongst all of the street food stalls and indulged on every type of food imaginable from grilled oysters to bamboo skewered chicken and eel, washed down with an ice cold draft Japanese beer.  And as for snacks – they were everywhere, from wasabi nuts to mochi, crab snacks to Sakura ice cream floats…and everything in-between. We also found a restaurant serving the best Indian food that we have ever had! It was a good thing we were averaging 18k+ steps per day! One of the highlights was making it over to Café Capyba where we had the pleasure of petting and feeding 2 amazingly large but cute and docile Capybaras! Another highlight was participating in a traditional tea ceremony, donned in beautiful kimonos, its rich fabric a tangible connection to the past.
Kyoto: Where History Whispers
From Tokyo's vibrant metropolis, we ventured to Kyoto, the ancient capital, where history unfolds around every corner. Exploring the Fushimi Inari Shrine was like stepping into a living painting, sunlight filtering through the towering, thousands of bright-orange vermilion torii gates, which straddle a network of trails behind its main buildings creating an ethereal haven. Equally enchanting and historical was the beautiful Kinkaku-ji temple, the famed “Golden Pavilion,” one of Kyoto’s most iconic sights. Each temple was rich in its own history and architectural identity and it would not have been complete without a visit to the beautiful Yasaka-Jinja Shrine and gardens. 
In Kyoto, we embraced the slow lane. We spent evenings strolling along the Gion district, hoping to catch a glimpse of a geisha in her elaborate attire. We also had the good fortune to dine at the Michelin starred Kanamean Nishitomya, for a 9 course kaiseki tasting menu.  The evening began when the owner-chef guided us to the kitchen and walked us through the ingredients and where they were sourced and how they were to be prepared. Dining was held in an intimate, private room in the style of a tea arbor. The food and wine/sake pairings were fantastic, and the service was impeccable. Oh, and I can’t forget having the most beautiful ice cream cones I have ever seen at "THISIS SHIZEN," that looked like flower bouquets that were almost too beautiful to eat. 

The next few days had us relaxing at a cat café, traveling by train to Nara, the land of free-roaming, overly-friendly deer who would bow in turn after we did, in anticipation of being fed crackers purchased from the street vendors, and exploring some of the other historically important temples and shrines. And then we spent a final day in Osaka exploring many of the key sights, marveling at the Umeda Sky Building, enjoying an incredible hot pot, and spending the night on the electric, neon-filled Dotombori Canal, eating (some more), shopping and people watching. 

Beyond the Big Names
Our journey wasn't confined to the big cities. A bullet train whisked us to Hiroshima, where the poignant Hiroshima Peace Memorial Park served as a powerful and humbling reminder of the importance of peace. In Miyajima, we wandered around the Itsukushima Shrine, its vermillion gates seemingly floating on the water, a truly magical sight and set the tone for a relaxing stay in an incredible hotel with an in-room Onsen overlooking the calm, Seto Inland Sea. Dinner was served in our room by our amazing hostess, Yoko, who made us feel at home while educating us on some of the more colloquial forms of the Japanese language. 

We also made our way to Kawaguchiko Five Lakes, and scaled the 400 steps to the Chureito Pagoda the in the hopes of getting a picture-perfect view of the majestic Mount Fuji, but the volcano was shy that day and we only were able to capture slivers of the majestic formation between glimpses through the clouds. One highlight towards the end of the day was to spend time at Saiko Iyashi no Sato Nemba, a recreation of an old Japanese village that had been decimated by a typhoon and mudslides in 1966. From the village and while sipping on hornet infused Sake (yes you read that correctly), we did see some of the clouds disperse showing the base of Mt Fuji.

Japan: More Than Just a Destination
Japan is a place that awakens the senses, a country with prefectures laden with ancient traditions and cutting-edge innovation. It's more than just a destination – it's an experience that lingers long after you leave.

So, dear travelers, I am hopeful that I have piqued your interest as Japan has so much to offer! Their transportation system is technologically advanced and clean, and the people are among the friendliest in the world. And there is a no-tipping culture there that is the opposite of what we have here in the states. In Japan you can embrace the unexpected encounters, the quiet moments of beauty, and the connections you make along the way. Because, as I rediscovered in Japan, it's the journey of cultural exploration that truly enriches the soul.

Do you dream of getting lost in translation in Japan? Feel free to reach out and let's chat about crafting your dream itinerary!

またね * Mata ne (See you later)!
Fondly, Bruce 
Spotlight Japan Destination... Miyajima Island
Imagine a mystical island where ancient temples stand sentinel over a crimson torii gate seemingly floating in the sea.  This isn't a scene from a Japanese anime; it's the captivating reality of Miyajima Island, a place where serenity and wonder intertwine.

Miyajima, also known as "The Island of the Gods," is a UNESCO World Heritage Site that's more than just a pretty postcard.  Sure, the iconic Itsukushima Shrine, with its vermillion-lacquered buildings reflecting in the water, is a sight to behold.  But Miyajima's magic goes far deeper.

Wander through the serene Momijidani Park, where moss-covered pagodas whisper tales of bygone eras. Climb Mount Misen, the island's sacred peak, and be rewarded with breathtaking panoramic views.  Explore the numerous temples and shrines, each with its own unique story and architectural marvel.  Miyajima is a living testament to Japan's rich history and enduring spiritual traditions.

Miyajima isn't just about temples and tranquility.  Be prepared to share the island with its other residents - the friendly and often mischievous Sika deer!  These gentle creatures roam freely, adding a touch of whimsy to your exploration - but make sure to keep your passport and money hidden as they are known to grab them with their bite.  Keep an eye out for playful otters frolicking in the water, a delightful surprise you won't soon forget.

For the active traveler, Miyajima offers a variety of hiking trails suitable for all levels.  Climb Mount Misen for a challenging trek or take a leisurely stroll through the Momijidani Park.  Feeling adventurous?  Kayak through the island's hidden coves and discover a serene world untouched by time.

Miyajima isn't just about the sights.  Indulge your taste buds with the island's renowned seafood delicacies.  Sample "momiji manjyu," a delicious maple leaf-shaped pastry filled with sweet bean paste. And don't forget the oysters - prepared in as many ways as you can imagine.  As the sun dips below the horizon, witness the breathtaking spectacle of the torii gate bathed in the golden light of dusk.

Miyajima Island is more than just a tourist destination; it's an experience.  It's a chance to immerse yourself in a world of captivating beauty, rich history, and a unique connection with nature.  To get there, simply board the ferry from Hiroshima port and enjoy the 10 minute 'cruise'.
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This is more than just a vacation; it's an immersive journey designed to rejuvenate your soul. Picture yourself practicing Yin Yoga on the sundeck, soaking in the mesmerizing coastal views from the top-deck hot tub, or unwinding in the soothing embrace of the sauna. For the adventurous, a plethora of water toys awaits!

Your days will be punctuated by delectable wine tastings, insightful walking tours through charming towns, and delectable gourmet cuisine prepared by our talented onboard chef. Whether you seek lively interaction or tranquil moments of solitude, our fun-loving yet respectful atmosphere caters to every preference.

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View our details below:
📍Be loud on public transportation. Public transportation in Japan is known for its peace and quiet. Refrain from talking loudly on your phone, playing music, or making excessive noise. (Also goes for public places in general, such as restaurants and shops)

📍Tip. Tipping is not customary in Japan and can be seen as rude. The service charge is usually already included in the bill.

📍Walk and eat. While there are some exceptions, like at festivals, eating while walking is generally seen as impolite. Take your time and enjoy your food at a restaurant or designated eating area.

📍Blow your nose in public. Blowing your nose loudly in public is considered rude. Excuse yourself to the bathroom if you need to blow your nose.

📍Wear shoes indoors. Always take off your shoes before entering a temple, home, or traditional Japanese restaurant. There will usually be a designated genkan (entryway) where you can leave your shoes.

📍Use chopsticks incorrectly. There are a few etiquette faux pas to avoid when using chopsticks in Japan. Don't rub them together to remove splinters, don't spear your food, and don't pass food directly from your chopsticks to another person's chopsticks.

📍Leave trash behind. Japan has a strong culture of cleanliness. Be sure to throw away your trash in a designated bin.

📍Be disrespectful at religious sites. When visiting temples and shrines, be respectful and dress modestly. Avoid loud talking and boisterous behavior.

📍Take photos without permission. It's always best to ask permission before taking photos of people, especially in religious places or cemeteries.

 Contact Anca or Bruce to help plan your next adventure!
Happy Travels!
Anca and Bruce
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