Crab Week at Lure: 12/7 through 12/17
Mark your calendars: From Wednesday, 12/7 through Saturday, 12/17, Lure's running an exclusive annual Crab Week menu.
Try your favorite crab varieties like Dungeness, Jonah, Stone, and Blue served in unique ways - with crispy pork belly and rice porridge, served alongside Sea Island red peas, or devilled in its shell. And don't forget crab claws, ready for cracking.
Lure fills up fast for Crab Week, so get your reservation today and make sure that your next dinner out is filled with prime seafood from this limited-time menu.