Gun and Grub – April 27 (This is a Friday, not a Thursday)
Member Spring Fishing Tournament – May 1
Helice Shooting League – May 2, June 7, July 5 and September 6
Registered Shoot – May 11 - 12
Taste of Game – May 24
Columbaire – May 26
Gun and Grub – June 28
State of Mississippi Sporting Clay Championship – August 2 – 5
Providence Cup Shoot – August 2 – 5
Dove and Pigeon Shoot – September 13 - 17

Many thanks to Dale Bouchillon who provided excellent instruction to many of our members the weekend of April 19th.  Dale has become one of the club’s favorite visiting pros, due to his very approachable teaching style.  Dale is currently a member of the USA Sporting Clay Team and is an instructor from the John Wooly Sporting Clay Clinic.  Contact the club house if you would like to participate in the next John Wooly Clinic.

Providence Hill Farm Spring Fishing Tournament
May 1st will be our first member fishing tournament.  All members are invited, whether you are a fishing member or not.  Sign in with Bass Fishing Director Jay Criddle prior to 4:30pm at the club house.  All lakes are open for fishing and boats are allowed.  At 7:30pm all fisherman will bring their biggest fish to the Pavilion for weigh in and light refreshments.
$25.00 entry fee, the fisherman with the largest fish will win the cash pot.  Contact Jay Criddle at (601) 906-7008 for more information.
May’s Helice shoot will be on a WEDNESDAY May 2nd at 2:30pm.
The Helice Shoot is a yearlong event and the winner will be announced at this year’s Fur and Feathers.  The winner of this year long event will win a case of shells and 100 free birds at the Helice Course.  For those who haven’t had a chance to shoot Helice yet, come and see why this is becoming one of the fastest growing shooting games in the United States.
Cost: 20 Bird Shoot - $45.00
The weekend of August 2nd, Providence Hill Farm will be hosting the Mississippi State Sporting Clay Championship and the Providence Hill Cup.  In preparation for this upcoming event, all members are encouraged to shoot at the Registered Shoot on May 11th and 12th and June 16 to qualify for the state shoot and to be classified. We will offer sub gauges and super sporting in May's Registered Shoot.  Jimmy Grant invites all members to participate in these events no matter your skill level because all shooters are classified per their skill level.  Contact Jimmy Grant if you would like more information on the Registered Shoots and State Championship.
There are still several spots remaining for the club’s May 26th Columbaire shoot.  This very competitive pigeon shoot pits the Columbaire, pigeon thrower, against the shooter.  The event includes a catered lunch.  Contact Matt Voss at the club house to reserve a spot.
Date: May 26th
Cost: 475.00 per shooter 
Due to an increase in the cost of sporting clays, the club is having to increase the cost of clays by 5 cents per clay.  Providence has done all it can to keep the cost of clays down since the day it opened but due to an increase from our supplier the cost of clays will increase to 25 cents per clay on May 1st.  The great news Providence Clays are still more affordable then other shooting clubs in the area.
Pheasant will be the special ingredient at May’s Taste of Game.  After the May member shoot, members are invited to the Taste of Game at the Pavilion.  Since the inception of Providence Hill Farm Sporting Club, the Taste of Game has been one of our highest attended club events.  The intention of Taste of Game is to highlight different ways to cook wild game and fish.  Taste of Game is open to all members and their guests whether you shoot in the club’s sporting clay event or not. 
Date: May 24th
Cost: $65.00
Plainview and Dumas Texas provides some of the best dove hunting in the south.  This year’s dove and pigeon hunt will be September 13th – 17th.  The hunt is limited to 8 hunters and space fills up fast! Included in the $1,500 fee is three pigeon hunts and three dove hunts, room and breakfast for the weekend.  Hunters can fly into Amarillo.  Contact Jimmy Grant for more information.
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