Celebrating the season's best in food and wine. . .
Celebrating the season's best in food and wine. . .

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Cheryl Sternman Rule - Lunch & Book Signing

DATE: Saturday, November 7th

WHERE: Red Goat Wine and FnB

TIME: Noon (11am optional Dos Cabezas wine tasting at Red Goat Wine Shop)

WHO: Cheryl Sternman Rule
Author of Ripe: A Fresh, Colorful Approach to Fruits and Vegetables.
Her blog, 5 Second rule, was named best culinary blog by the International Association of Culinary Professionals in 2012 and best writing blog/reader's choice by Saveur in 2014. Her work has appeared in Cooking Light, Eating Well, Health, Vegetarian Times, and more.

WHAT: Charleen will prepare a 4-course lunch inspired by recipes from Cheryl's new book Yogurt Culture and it will be paired ith wines from Dos Cabezas Wineworks. The lunch will also include a signed copy of the book. 

Also, attendees have the option to come in as early as 11am to meet Todd & Kelly from Dos Cabezas for a tasting at Red Goat Wine. Todd and Kelly's wines will be served during lunch as well and they will also be in attendance to address the group.

PRICE: $95 plus tax and gratuity.

Call FnB at 480-284-4777 to reserve your space.


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