PLEASE PARDON OUR DUST

The Ladies Restroom is Currently Closed for Renovation
We will announce when this restroom reopens for use.

In the meantime, please use the restrooms in the women’s locker room and at the north end of the building - through the wooden door of the Back Nine Dining Room.

ALL MEMBERS PLEASE READ:

CLICK HERE: FULL DRESS CODE POLICY

GEORGE BITNER

MEMORIAL BENCH FUNDRAISER

Please take a moment to read the following letter from

fellow member, Matt Olds: CLICK HERE

May 22nd - 29th Hours

REMINDER: Dining Reservations Are Recommended! Call: (616)842-4200

*Halfway House Hours are Weather Dependent on a Daily Basis*

*Please Review Youth Activities Center (YAC) Policies & Procedures*

*DINE IN ONLY*

Bunker Bar & Grille

Grilled Ham & Cheese Wrap

shaved neuskes honey ham, cheddar, tomato and bacon in a tortilla wrap

served with house kettle chips $6.12

Front & Back Nine Dining

Appetizer

Shrimp Scampi

three jumbo shrimp tossed in garlic-herb butter and white wine

served with crispy potato gnocchi $8.44

Entrée

Pepper Steak

pepper crusted grilled 12-ounce new york sirloin with green peppercorn demi

served with asparagus and roasted potatoes $23.21

P.S. JOIN US THIS WEEK FOR OUR NEW NINES DINNER MENU

Congratulations!

Congrats to Scott Larsen (left photo) for his Hole-in-One on #16

Congrats to Graham Klintworth (right photo) on his SLCC Cup victory!

Read More From Josh Lathwell CLICK HERE

Golf Event - All Members Welcome in Gallery
PRO SKINS CHALLENGE

Friday, May 26th

This is a celebration of our golf professional staff hosted and operated by members. Our 4 Pro’s – Josh, Ray, Brandon and Blake will compete in a 9-hole skins competition while members spectate and gather for an evening of cocktails and roasting.

Schedule:
4:30 – Member Prop Betting Open + Cocktails on the Gallery Patio
5:30 – Golf Competition Begins, Gallery to follow competition
8:00 – Social Hour with Betting Payouts

*If you are planning on having dinner after, please make reservations*

For more information contact Mark Miller:

markmiller91118@gmail.com or cell 313-530-7492

COUPLES GOLF RULES
CLICK HERE

please remember to make dinner reservations when signing up

Visit the Shop to try on

New & In-Stock Shoes

from G/Fore!

TWO MAY CLASSES REMAINING!

All-Levels

Vinyasa

Flow Yoga

Tuesday, May 23rd & Thursday, May 25th

9:00-10:00am | $15 per class

Lead by Instructor Janelle Gunn

*All levels welcome, allowing practice at your comfort
*Please bring your own mat & props (blocks, straps, blankets, etc.)
*Explore movements, strengthen your body & self-reflect

Located downstairs in the Youth Activities Center (YAC)

please reply to this email or call if you'll be joining us!

Friday, May 26th | 8:00-9:00am

Join Kevin Green in the Bunker Bar & Grille for an open discussion!

Topics Include: Capital Reserve Study, Dues & Membership

Friday, June 9th | 6:30-10:00pm | $40 per person

Kick start your summer by joining us for a party featuring yard games & live music on the practice range. As well as an All-American cookout with BBQ ribs & chicken, and many more summer favorites!

Please bring your favorite yard games!

If you would like to sit at the Social Table to meet new members, please indicate so when making your reservation!

Advanced reservation required, please call or reply to this email

Friday, June 9th | 6:00-9:00pm | $15 per child

Bring the whole family! The kids will enjoy their own summer party at the pool, including swim, inflatable boat races, pool games, yard games, and a buffet on the cafe deck!

Space is limited, please call or reply to this email to sign up

Openings Still Available!

Pool Information | Swim Lessons | Swim Team | Drenched In The Dark

(return all pool forms to pool@springlakecc.com)

Kid's Camp Information | Kid's Camp Registration

(return all camp forms to youthactivities@springlakecc.com)

Racquet Sports Classes

Contact Coach Lindley Arnold directly for lessons and additional information

(616)890-5858 or lindleyjarnold@icloud.com

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17496 N. Fruitport Rd.
Spring Lake, MI | 49456 US

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