This morning we have light snow falling sideways in the wind, and we have received at least 2 inches of new snow overnight and 4 inches in the past 24 hours.  This is likely a conservative estimate for the time being, but you will find some big drifts out on the hill today, along with large areas of wind scour.  Current temperatures at 6am range from -6 degrees at the top of the FourRunner Quad to 3 degrees in the base area.

Today’s forecast calls for continued snow showers and gusty winds.  Additional accumulations of 1 – 3 inches are possible today.  High temperatures will struggle to reach 0 degrees at the summit and the upper single digits in the base area.  Grab your warmest gear if you plan to join us, as wind chills up high could be as low as -35 degrees.

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5in - 48 Hour
Snowfall

27in - 7 Day
Snowfall

24in Base
Depth

124in Current
Season

Letting us know when, and with whom, you are coming to The Club makes us plan for your arrival.  Please have each form submission cover consecutive days of your planned skiing for you, your family, and any guests. We ask that all members (not necessary for Penthouse Members) complete the form so we can provide the best possible service. It only takes a few seconds to complete.

It is required to pre-register day guest(s) in advance of their visit to the Club. Upon arrival, please bring all guests to the Concierge desk to finalize their registration.

**NEW** Thursday Gastro Pub Nights

Join us for our first 'Gastro Pub Night' this Thursday January 9th. Reservations are available from 5-8.  We look forward to serving a menu of club classics, and a fun twist on a few new items in the theme of Gastropub.  From our mouthwatering Vermont Wagyu burgers, to the new Spicy Tuna burger and our Brick Chicken with Rosemary Jus, spinach & garlic mash you and your family will enjoy something different and approachable on Thursday nights at the Club!

Friday & Saturday Alpine Clubhouse Dinner

The Alpine Clubhouse will offer Dinners on Friday & Saturday and you can book your reservation using the link below. In addition to the Winter Menu, the culinary team as some delicious featured items:

Chicken tikka masala with saffron rice & curried brussels sprouts

Grilled pork chop with sweet potato mash, garlic green beans, & maple balsamic apples

Dessert nachos with fried flour tortilla, cinnamon maple sugar, creme anglaise, chocolate sauce, caramel, whipped cream, & strawberries

There are very limited tables remaining for the Swiss Alps Dinner at The Cottage on Saturday, please inquire with the Concierge or F&B Team for availability. 

We focus on renewing ourselves and our energy in January.  What a great time to try something new and focus on you.

Featuring during the month of Renewal:

Fat Bike experiences with Spruce Peak Outfitters on the Mountain Course

Personal training with Tim from Vigor or one of our inhouse Personal Trainers Kelty or Nile

Healing Recovery Ritual are 25% off every Member Monday this month (excluding 1/20)!

Please contact The Spa Concierge at spa@theclubatsprucepeak.com or 802-760-4782 to book your Spa & Wellness experience.

With the recent weather, ice is in superb form and this weekend’s forecast is promising to be perfect for a climb! We invite our Club members to experience this introduction to ice climbing with no previous experience necessary and perfect opportunity to try something new to challenge yourself. It will be refreshing to step away from the crowded slopes and find some quiet in the woods of Smuggler’s Notch!

Our Club GM, Michael Harger will be joining the group as well. The experts as Sunrise Mountain Guides will handle all of the details providing all requisite technical equipment. We will meet/leave on foot from the Club and have about ½ mile snowshoe in to the ice pitch.

Open to all Club Members aged 14 and up

Timing:

9:00am meet in The Club’s Hearth Room and we will depart as a group

Return to Club ~1:30pm  

Cost: $100pp billed to your member account

What to bring:

Any food and water you will need. No F&B provided.

CLICK HERE to review the gear to bring in a backpack with enough room to carry some extra gear.

Only a few tables remain for our special themed dinner at The Cottage inspired by the tastes of the Mountain of Europe. Dinner will feature items such as house made Swiss Alpine Style Fondue, Kaese-spaetzle, Gewurztraminer poached Cod, Steak Bavette & Potato Lyonnaise and Alpine Chicken Schnitzel

The ala carte service will run from 5-9PM and requires reservations.

Attention book lovers, we are pleased to announce our new Book Club. The group size is limited, so don't wait to sign up. The group will meet every other Sunday from 10-11 to discuss novels and their impact creatively and share each other's perspectives. The first book selected is "The Women" by Kristin Hannah. The event will feature select pastries and snacks and teas from The Art of Tea. The first session is Sunday, January 12th, so start reading. 

Please join us for this year’s Founders Cup Ski Race and be a part of the action on Saturday, January 25th. No race experience is required to be a part of this fun and approachable day of camaraderie and competition.

Teams can be comprised of members and invited guests; sign up as an individual, couple, family or form your own full team of up to 8 people. Racers who sign up individually, as well as smaller sized groups, will be assisted in forming full teams by Club staff.  See Dan Ruane with any questions. We will only count the best 4 (handicapped) times to calculate your team score so it is a very low pressure format- this is about fun! Team times will be adjusted and handicaps are generated by age, gender and on snow discipline as skiers, snowboarders and telemark skiers are all welcome.

All participants are automatically enrolled in the individual division so that we can crown the fastest racers overall by gender, age and discipline. The individual divisions will not be handicapped.

The entry fee of $50 for everyone over 13 and $35 for all participants under 14 will include lunch, a commemorative gift, ski race with practice runs, Après race treats, live music and awards. 

Schedule of Events

10:00 – Check in

11:00 – Buffet Lunch

11:30 – 12:30 – Practice Runs

12:30 – 1:00 – Course slip and prep

1:00 – Race

3:00 – Après party

3:30 – Closing Announcements and awards

Entry

$50 for members & guests 13 and up

$30 for members & guests 5-12

Format

Team Division

-Register as an individual or as a team up to 8

-We will pair those who register less than 8 for -the team division

-We will use the 4 best adjusted times for scoring

Individual Division

-Age based using non-adjusted times

Inclusions

-Commemorative welcome gift

-Alpine Club Express Lunch Buffet

-2 official race runs with practice runs prior

-Après hors d’oeuvres with live music

-Awards

Click either image to view full-sized

The Club’s Event Cancellation Policy Applies on All Event Registrations