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Extra Virgin Olive Oil Competition
NOW OPEN!
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Enter by Friday, May 6, 2022
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It’s time for you to shine and show California your best! The California State Fair Olive Oil Competition celebrates the olive growing and olive oil producing industries here in the golden state. The competition is open to Extra Virgin and Flavored Olive Oils made from 100% olives which are grown, pressed and packaged in California
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Top competition winners are included in the Guide to the Best of California Magazine distributed widely at local events and at the State Fair. Award winning olive oils will also be on display at the annual CA State Fair & Food Festival, July 15-31.
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Enter by Friday, May 6, 2022
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