Wander Your Watershed
Dandelions
By Melanie Smokey, Higher Education Coordinator, Washoe Native TANF Program
Hunga meh heshi, Di hamu angawee!
How are you and I feel great!
June in Alpine County is sensational! The abundance of green after a long winter is so welcoming. In the high country the dandelions are still a welcomed treat. The plant will be in different stages depending on where you are in elevation as well as near a shaded area, etc.
Stage One: The emerging dandelion is often referred to as the “lion’s tooth” due to the sharp jagged leaves. It loves to pop up in disturbed areas. It is full of vitamins and antioxidants. The leaves are a great addition to sandwiches and salads and have a nice green taste.
Stage Two: Dandelion flowers are a joyful yellow and have a sweet taste that can be added to meals. Some enjoy a jelly.
Stage Three: Dandelions are found around the world. This plant has brought so many children joy as they make a wish and blow the seeds into the wind continuing the cycle of this beautiful plant.
Stage Four: The roots are full of energy as well. They are great roasted and made into tea or cooked with soup.
Dandelion is one of the most useful plants in the world but also the must abused because dandelion loves humans but many humans do what they can to keep dandelions off their lawns by pulling them out of the ground or poisoning the plant, yet dandelions will show their happy faces again—just in someone else’s yard!
During this COVID-19 epidemic, be like the dandelion. Be useful, resilient, share your good medicine, and shine your brightest!
BE AWARE: The dandelion absorbs everything in its growing area, so do not gather and eat anything near public roads or around housing where people spray lawns, or county areas that are sprayed.