| Interim Associate Director for Extension Programs, Erin Martinez, provides a preliminary vision for the future of Extension publications.
Read the full story here.
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Do you currently use any seasonal local food resources? We want to hear from you as the Local Foods TDT works to create new resources to meet the needs and interests of agents.
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The Beef Cattle Institute’s Cattle Chat podcast has reached more than 1 million downloads, reflecting years of growth, expanded expertise and a commitment to delivering practical insights for cattle producers.
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K-State researchers are conducting a survey on Kansas producers’ and professionals’ experiences with agricultural apps. Your input will help improve research and extension in digital agriculture in Kansas.
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| A friendly reminder that Friday, May 8, is the deadline for applications for the 2027 class of Kansas Master Farm Families.
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K-State Extension veterinary entomologist Cassandra Olds urges Kansas cattle producers to be on the lookout for signs of bovine theileriosis, a protozoan disease caused by ticks that has no treatment and no vaccine.
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| This week, the Shout Out is sent from Deborah Kohl on behalf of the facilitation team, and is sent for Kyler Langvardt, Geary County ANR Agent.
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| Remote Work Wednesday will be on May 13 at 12 noon with Stephanie Bannister, president of FirstGen Forward (pictured at left). She will share “Scaling Impact Remotely: Lessons leading a National Network.”
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Here is a listing of K-State Extension personnel changes that occurred in April.
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This week’s updated publications include information about different 4-H projects as well as a series of Spanish translations about safely preserving foods in your home.
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