Celebrating Summer!
Summer is HERE!  We're giddy about growing and sharing the harvest over the next several months.  From spring garden giveaway events to garden work parties to doubled produce distribution, we're busy, busy bees. Sunshine, rain, person-power, persistence, perspiration: All that's amazing about this community and place come together to make what we do possible. (Check out some great snapshots of what's growin' on at the end of this newsletter.) 
AND we are especially excited this summer to have MaryAnn Martinez, our new Executive Director, joining the team!  Many of you have met her at CFI and other community events.  Please take a minute to read her introduction below, and then come out to Little Fish this Sunday to spend an afternoon with the whole crew.
As always, we send this update with enormous gratitude!  We grow & share the harvest by working together. 
Upcoming Events
Join us for a family-friendly afternoon featuring feet-stompin' music from local old-time string band, Stump Juice Trading Co., an awesome locavore raffle, face painting, a nature-themed scavenger hunt, and veggie tattoos! We'll kick off the afternoon with music from Alex Frantz, and we'll all get to enjoy the delicious offerings of Little Fish Brewing Company!

Come celebrate with us and bring your friends and family! Little Fish will donate $1 to CFI for every beer sold!  See flyer for details and click on the flyer to let us know you'll be attending on Facebook. 

A Note From MaryAnn Martinez, Executive Director 
Dear Friends of Community Food Initiatives,
    I want to take this opportunity to introduce myself, especially to those of you I have not yet met in person. I am MaryAnn Martinez, the new Executive Director of Community Food Initiatives. I am incredibly humbled and honored to have the opportunity to have been asked to advance Community Food Initiatives' mission to foster communities where everyone has equal access to an equitable, inclusive, and thriving local food system. 
    As a farmer, scholar, athlete and experienced nonprofit director, and most importantly, one who thrives on challenges and experiences, I am delighting in the potential of Community Food Initiatives. I am lucky to be joining a fantastic team and a board of directors with amazing dedication. Together with the community we will work toward our vision.
    I was first introduced to Athens and the surrounding area four years ago. Immediately, I could see, and feel how unique this community is. Then earlier this spring, not just one, but several friends encouraged me to apply for the open director’s position. What appealed most to me about the opportunity to lead Community Food Initiatives as executive director was the depth of the community relationships and the long-standing agency and cross-sector partnerships.
    A little bit more about me. I am originally from New England, mostly Vermont and Connecticut, but I have lived in all the New England states at least once. I have also lived in Texas and Colorado, and spent time in many other states, as well as abroad. I have a Master’s in Sustainable Food Systems from Green Mountain College in Poultney, VT.  I am currently a PhD candidate at Antioch Graduate School of Leadership and Change. I have over 10 years of experience as a vegetable and livestock farmer, in both for-profit and social enterprises. I am a former masters national champion in cyclocross, and have raced road and mountain as an elite racer as well. Currently when I am not growing food, researching, or writing, I can usually be found doing a CrossFit workout, playing scrabble, or hanging out with friends, and family.
    I appreciate your continued support of Community Food Initiatives, and look forward to meeting you, and working with you to further strengthen and create equity in our food system.

Best Regards,

MaryAnn Martinez
Executive Director
Community Food Initiatives

What's Growing On...
Whew!  May was a whirlwind! Here are some snapshots from events over the past month or two.
Local Food in Nelsonville: CFI collaborated with HAPCAP and the SEO DSA to sponsor the Nelsonville Community Dinner on May 30.  It was an awesome evening featuring tons of locally grown food, and inspiring once again to see so many people come together to make something like this happen.  THANK YOU to all those who helped out!  Nelsonville Community Dinners happen weekly and are no small feat, typically serving 150+ people.
Gardens Galore: CFI collaborated with Athens Public Libraries to share a series of bucket gardening workshops, involving about 119 participants over the course of a week and sending home about 476 plants in buckets.  Our Gardens crew also helped install a raised bed at Growing Tree Preschool, and has started weekly garden work parties in all community gardens.  Contact us to get involved!
Growing Good Things:  Through our annual seed and plant-start giveaways, CFI reached over 1,200 families and gave away close to 2,000 seed packets as well as over 3,000 plants.  This all happened thanks to contributions from so many individuals and groups!  To Jackson Area Ministries, Dan Kneier and Hocking College, the Athens County Master Gardeners club, Art Trese at OU, Companion Plants, and the many folks who will be sharing gardens and food with others ....THANK YOU! 

What else?  Lots.  You can always find out what we're up to by checking our Facebook page. 

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