It’s that time of year again! Fresh ginger is officially back at the market for the season, thanks to our friends at Emadi Acres. You can use both the root and the tender greens to steep into tea, add a kick to stir-fries, blend into smoothies and juices (we recommend using the root for this), or just bring extra flavor to any of your favorite recipes.

While you’re at the market this Sunday, stock up on other seasonal, local veggies from our farmers, then stop by Emadi Acres’ booth to pick up some fresh ginger. Bring home a little extra spice and flavor for your cooking this week!
TFM at Bell: Saturdays, 9am-1pm | TFM at Mueller: Sundays, 10am-2pm
Check out what's Fresh at the Market this week. 
Learn more about What's In Season in September.
Visit our website for more information about our nonprofit markets. 
This week's market recipe: Ginger Sesame Shishito Peppers
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