TUNE IN THIS FRIDAY AT 10AM TO HEAR DUKE EXPERTS DISCUSS "FOOD & AGRICULTURE: WHO WE FEED AND HOW WE FARM"
The Biden administration has made clear its goals to address the climate crisis. A key component in tackling climate issues, domestic and abroad, is environmental justice. Environmental justice touches all aspects of life – from the food we put on our tables, the water in our faucets, the communities we live in, even our international affairs and much more.
We're bringing together experts - including Kelly Brownell, director of Duke's World Food Policy Center and Norbert Wilson, a professor of food, economics and community at Duke's Divinity School - to discuss the ways that we can improve affordability, advance sustainability and increase access to essential resources as well as provide their recommendations and policy considerations for Congress and the Biden administration.