IN SEASON: SEPTEMBER
Arugula * Basil (sweet, Thai, lemon) * Beans * Beets (golden, red) * Bok choy * Carrots * Chard * Collard greens * Cucumbers * Eggplant (black beauty, purple, graffiti) * Garlic chives * Lemongrass * Lettuce * Melons (watermelon, cantaloupe, canary, Korean, Spanish) * Mint * Malabar spinach * Moringa * Okra * Onions * Parsley * Pears * Peas * Peppers (bell, jalapeño, shishito, habañero, serrano, Hungarian wax, banana) * Potatoes (Yukon, red) * Prickly pear * Radishes * Squash (butternut, spaghetti, delicata, acorn, yellow, zucchini) * Sweet potatoes * Sweet potato greens * Thyme * Tomatillos * Tomatoes * Turnips (white, Japanese)