A note about our fruit from Niagara
All our Niagara fruit is Tree Run, which means that the fruit is not sent to the grading station. The fruit is picked riper (and tastier) and avoids wax coatings, fungicidal baths and defuzzing in the case of peaches. You will find smaller and larger fruit together in your box.
Enjoy the ripest fruit first and for the rest, spread your peaches out on newspaper on their side or bottom (not stem down) and not touching each other and they'll ripen over the next few days.
Keep peaches and apricots out of the fridge until they are ripe as they can get a mealy texture when chilled.
