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4-H Friday Newsletter - Friday, February 28, 2025
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| Have a Newsletter Contribution?ALL CLUB and PROJECT LEADERS, MEMBERS, and PARENTS can contribute to the
articles posted weekly by completing a short form and uploading their article and any photos
to accompany it at https://forms.gle/QBMvvsCzhaiHEfNM8. SAVE THIS LINK! Articles for the current week must be submitted by 12 pm on Wednesday. We would love to hear from you! Secretary minutes can also be submitted here as well!
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2025 Family Learning Day
Thanks to all who brought in donations for Broken Bread.
We also appreciate all the instructors, youth volunteers, and adult volunteers who made this day possible. Your hard work and efforts have not gone unnoticed. We will be highlighting some sessions that were presented that day over the next couple of weeks on social media and in the newsletter.
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2025 Animal Science Virtual Education SeriesIn 2025, Bernie O’Rourke, Extension Youth Livestock Specialist, will host three webinars from February through April from 6:30-7:30 p.m. This is available for all youth grades 3-13. The session will be recorded and available on the Wisconsin Youth Livestock Program’s YouTube channel. This is offered in connection with the University of Wisconsin Madison Animal & Dairy Sciences Department, College of Agricultural and Life Sciences, and Division of Extension.
March 18, 2025 – Management for your animal project
This session will identify tips and tricks related to the management of your animal project. Biosecurity standards are the best practices in raising animals, this meeting will stimulate thoughts on how to minimize disease spread. Dr. Gretchen May from DATCP, Department of Agriculture, Trade and Consumer Protection, will be the speaker. More information will be forthcoming.
April 17, 2025 – Charcuterie Boards
Jessica Brown, Heather Hunt, and Joshua Brantley will walk us through how to create Charcuterie boards. These speakers have a wealth of background in meat & food science and are excited to share ideas. More information will be forthcoming.
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Become the 2025 Fond du Lac County Fairest of the Fair!
Are you passionate about your community, have a love for the Fond du Lac County Fair, and want to represent your county in an exciting and rewarding way? Now is your chance! Applications for the FDL County Fairest of the Fair are officially open!
Eligibility Requirements:
- Must be 18 years or older
- Be an active member of a youth organization
- Available to attend the FDL County Fair from July 16-20
- Able to attend the 2026 Wisconsin Fairest Convention in January
- Resident of Fond du Lac County or a current/past FDL Fair exhibitor
As the Fairest of the Fair, you’ll gain so much more than just a title. This prestigious position is about more than just representing the fair—it's about personal growth, community involvement, and developing essential life skills.
What You’ll Gain:- Public Speaking Skills: Build confidence while representing the fair at community events and on stage.
- Professional Growth: Strengthen your leadership abilities and become a better communicator—skills that will last a lifetime.
- Networking Opportunities: Meet new people, make lifelong friends, and connect with fair industry professionals.
- Community Involvement: Be the voice of the FDL County Fair, engage with local businesses, and inspire the next generation of fair-goers.
- Once-in-a-Lifetime Experience: This is a unique chance to become a county ambassador and learn the ins and outs of what makes our fair such a special event.
In addition to these valuable experiences, you’ll be part of a legacy of past Fairests, each of whom has played an important role in the county’s fair history. Your year as FDL County Fairest of the Fair will allow you to build memories and skills that will last for years to come.
Don’t miss this incredible opportunity to grow, serve your community, and be a part of something bigger than yourself. The experience and memories you gain will stay with you forever, whether you’re meeting new people, improving your communication abilities, or promoting the fair.
Apply Today!
The deadline to apply is March 15th. Don’t wait to take the first step toward becoming the next Fond du Lac County Fairest of the Fair!
For more details and to apply, visit https://www.fonddulaccountyfair.com/p/getinvolved/fairest-of-the-fair
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Foods and Nutrition Opportunities for TeensTuesday, March 18 @ 4:30 PM - Iron Chef: Noodle Edition
Combine noodles, sauces, and toppings to make the ultimate noodle dish - the PASTAbilities are endless! One winning chef will take home the Iron Chef FDLPL prize!
Tuesday, April 15 @ 4:30 PM - Candy Sushi
Whether you love sushi, or you’ve wanted to try it but weren’t sure where to start, join us to learn about this fun and tasty food in all its varieties, and see if we can re-create them with candy!
Tuesday, May 20 @ 4:30 PM - Summer Smoothies
Keep your cool this summer with some tasty, nutritious treats! We’ll explore all kinds of color and flavor combinations. Make your own recipes to re-create at home!
Geared toward grades 6-12. The lower level of the library is accessible by elevator, and restrooms are available.
Older or younger? Email teens@fdlpl.org and we'll send you the instructions to try at home or with friends!
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| March:
YQCA - February 22, 9:00 am - 3:30 pm, Fond du Lac County Campus (FCC)
Market Livestock Orientation- March 3, 7:00 pm, Rec Building at the FDL Fairgrounds
Art Beat- March 15-16, Upham Woods- Registration is closed
Small Animal Meeting- March 18, 6:30 pm, Rec Building at the FDL Fairgrounds
Wisconsin Youth Livestock Program- Management for you Animal ProjectTeen Leaders Association Meeting- March 24, 6:45 pm, Rolling Meadows Meeting Room
LEGO Club Meeting- March 25, 6:30 pm, Fond du Lac County Campus (FCC)
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