Spicy Baked Tofu

Source: Feed Me Vegan


1/2 c soy sauce
2T Sesame Oil
1T Garlic Chili Sauce (or sriracha) to taste
1 block extra or super firm tofu


Drain and press your tofu. You can do this by wrapping in a lint free white dish towel and topping with plates. Press for at least 15 mintues or up to an hour. Cut into 8 planks.
Mix the first three ingredients together and add tofu planks to marinate. Refrigerate for at least an hour or overnight. The longer it sits the more flavorful it will be.
Preheat oven to 400. Bake tofu for 20 minutes on each side. Enjoy with side dishes or cut up in a salad or sandwich.
For all things Feed Me Vegan, click here: https://www.facebook.com/FeedMeVeganShow/?fref=ts
For more delicious vegan recipes, click here: http://animalrightscoalition.com/publications/
We provide lots of free support for people interested in going vegan. Check out our Vegan University program for details:  http://animalrightscoalition.com/programs/veganuniversity/ 
One of the most popular aspects of Vegan University is our mentor program. You choose the person you'd like to be your champion and coach in going vegan
To meetup with other people who are already vegan or interested in going vegan, check out Minneapolis Vegan Meetup. You'll find dine-outs, grocery shopping tours, workshops and more: http://www.meetup.com/vegan-415/

Animal Rights Coalition • 317 W 48th St Minneapolis • 612.822.6161 • www.animalrightscoalition.com
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