Our June/July issue highlights three dozen destinations that exude Southern hospitality outside the South. Explore Italy with novelist Frances Mayes, get a Southerner’s take on New York City from author Helen Ellis, take a food tour in Mexico with chef Bill Smith, puddle jump to the Caribbean, and lots more.
But of course there’s plenty to read about inside the region, too. Hear from cast members, crew, and locals about the lasting impact of Forrest Gump, thirty years after the now-iconic film swept the box office and won six Oscars; learn about the hidden history of Black moonshiners; and journey into the trout waters of the Smokies, following the trail of the late writer and outdoorsman Harry Middleton. Plus, read our interview with chef and TV star Tyler Florence, dive into a cocktail recipe with a game-changing coconut rum, and get menswear designer Sid Mashburn’s rules for men and flip-flops.
Subscribers should receive their copy this week. If you’re not currently a subscriber but would like to receive our print edition, click on the link below to order:
