Dinner this Friday and Saturday at the Cottage will feature of Fall Menu with some inspired featured dishes such as a Halibut chowder - with, corn, potatoes, bacon, thyme, cream, chives. For entrees, we will offer an inspired espellete lamb rack with garlic herb snap peas, chimichurri fingerling potatoes, Fresno chili butter, and espelette. Also featured is a classic fish and chips- Haddock, house cut fries, cole-slaw, lemons, tartar sauce

We look forward to seeing you this weekend!

LAST CALL!

We have a few remaining spots for this Sunday's Leaf Peeper at Stowe CC.  Open to members and invited guests, this 2-person 18-hole scramble will be a fun way to wind down the season and enjoy the fall foliage from the golf course. Prizes for gross and net, holes contests and included lunch will make this appealing to all.  Register below before all the slots are taken and don't forget to come in team uniform or costume to get a one stroke deduction. Email Dan Ruane with any questions or concerns. 

Please join us in congratulating The Club's very own, Christian Roberts. On Saturday, Christian won the regional Drive, Chip & Putt competition at Ridgewood Country Club to qualify for the National Finals at Augusta National Golf Club next April. What an amazing accomplishment, way to go Christian! We can't wait to watch you compete in the finals...good luck!!

The season is coming to an end and both of our golf shops still have nice selections from your favorite brands. This is a great time to think about the golfers on your holiday shopping lists and to put your tournament winnings on your credit book to good use.  Stowe CC has a great selection of clubs, and we are pricing everything to move.  Now is the time to grab that Scotty Cameron putter or Callaway Ai Smoke driver that can bring your game to the next level.  Swing by the shops to take a look or email Dan Ruane if you are out of town and looking for something specific. 

The Culinary Team has put together a special Sunday Football menu to enjoy at Kirkwood's Pub or Get packed up for a tailgate party of your own! 

The crisp of fall is in the air, and it has warmed up our appetites to some mega seasonal and locally inspired cuisine for our annual Harvest Dinner on October 5th.  Dinner will be paired with an amazing selection of wines from our list starting with sparkling reception on arrival followed by the five course dinner collaboration by our three chefs.

Seating will be limited at this Adults only event in the Alpine Club.  Families fear not, this is a great opportunity to enjoy a date night and the company of your fellow foodie member friends while we take care of the kids in the Hideout.  Pizza and Craft night will keep the children engaged until dinner is complete!

Seats at this dinner will sell out fast, please book your reservations in advance during peak foliage here in Stowe for the Harvest Dinner!

$150/person++

Hideout Pizza $20/child

Spruce Peak Fall Wellness Weekend 11/1-11/3

Compassionate Path mindfulness facilitator Courtney Watson returns to 
Spruce Peak this autumn for a weekend dedicated to maintaining wellness 
and balance as the seasons change. Combining in-depth sessions with a focus on meditation, nutrition, connecting with nature, journaling, and more, 
this weekend will build on the tenets introduced in this retreat.

The Club’s Event Cancellation Policy Applies on All Event Registrations