Spicy Chow Mein

recipe courtesy of suzievhomemaker.com
serves 4

1 onion, chopped
1 green pepper, sliced into strips
1 celery stalk, chopped
2 cloves garlic, minced
1 T ginger, minced
1 package rice noodles
2 T sesame oil
3 T soy sauce
2 T white wine
2 T vinegar
1 T lime juice
1 t red pepper flakes (adjust to taste)
1 T veg oil

For Serving
Green onions
Roasted sunflower seeds or crushed peanuts

Cook rice noodles according to package specifications. Drain and mix in 1 T sesame oil. Set aside. Whisk soy sauce, wine, vinegar, lime juice, pepper flakes and 1 T sesame oil. Set aside.

Heat 1 T veg oil in large frying pan or wok. Add garlic and onions, cook for a minute, careful not to burn. Add the other veggies and cook on high heat until almost cooked through. Add your sauce, add tofu, and cook for a couple more minutes, until vegetables are tender but still crunchy. Serve over the noodles.

For more delicious vegan recipes, click here: http://animalrightscoalition.com/publications/
We provide lots of free support for people interested in going vegan. Check out our Vegan University program for details:  http://animalrightscoalition.com/programs/veganuniversity/ 
One of the most popular aspects of Vegan University is our mentor program. You choose the person you'd like to be your champion and coach in going vegan
To meetup with other people who are already vegan or interested in going vegan, check out Minneapolis Vegan Meetup. You'll find dine-outs, grocery shopping tours, workshops and more: http://www.meetup.com/vegan-415/

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